Organic Buckwheat Flour Gluten Free - Bob's Red Mill
BOB'S RED MILL ORGANIC BUCKWHEAT FLOUR 22 oz New

Organic Buckwheat Flour Gluten Free - Bob's Red Mill

Organic Gluten Free Buckwheat Flour
Quantity : 22ozs

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AED 22.60

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Organic Buckwheat Flour is made from 100% whole grain buckwheat groats. Despite the name, buckwheat isn’t related to wheat and is naturally gluten free (note: this is not processed in gluten free facility)! Use it for making delicious buckwheat pancakes, soba noodles, blini, and as a replacement for wheat flour in baked goods.

Buckwheat flour is a must-have for making traditional Russian blini or buckwheat crepes. It has a unique, assertive flavor that is especially great in both quick and yeast breads. In wheat bread, use half buckwheat flour to add a rich, nutlike flavor and darker color. Or explore our many gluten free recipes right here.

Buckwheat flour is a good source of dietary fibre and contains essential amino acids. The plant is actually a pseudo cereal, not a grain. The pyramid-shaped raw buckwheat kernels are harvested and ground into a surprisingly rich flour. Unlike light buckwheat flour, our flour contains little black specks that come from the ground seed hull.

Nutritional Facts
Serving Size: 1/4 cup(30g)
Servings Per Container: 21
Amount Per Serving% Daily Value
Calories 100
Calories from Fat 8
Total Fat 1 g 2 %
Saturated Fat 0 g 0 %
Trans Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 0 mg 0 %
Total Carbohydrate 21 g 7 %
Dietary Fiber 4 g 16 %
Sugars 0 g N/A
Protein 4 g 8 %

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